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Food Service

 

 

 

 

 

Rowan County Schools will be participating in the National School Lunch Program and the School Breakfast Program. As part of this program, Rowan County Schools will offer healthy meals every school day at NO COST to the students due to the implementation of the Community Eligibility Provision for school year 2023-2024. Students will be able to participate in these meal programs without having to pay a fee or submit a household application.

For more information, you may call Glen Teager at 606-784-8928 or e-mail at glen.teager@rowan.kyschools.us

For Summer Feeding locations and information call Central Office at 606-784-8928 or the Summer feeding hotline at 866-348-6479. You can also text "food" or "Comida" to 304-304

 

USDA Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. To file a program discrimination complaint, a Complainant should complete the USDA Program Discrimination Complaint Online Form (AD-3027) found online at How to file a Complaint, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by: Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410;

(2) fax: (833) 256-1665 or (202) 690-7442; or (3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.

 

 

 

Rowan County Schools Food Service Program

Glen Teager Food Service Director

606-784-8928

Glen.teager@rowan.kyschools.us 

 

 

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Healthy Schools Assessment Report for Rowan Co School District

Report showing responses your team has made on your district's healthy schools assessment.

 

QUESTION

NAME

STATUS

ACTION PLAN

DATE OF LAST RESPONSE

LAST RESPONDENT

PO-2

Written school health and safety policies

Partially in place

-

2/12/2024

GLEN T.

Nutrition Services

 

QUESTION

NAME

STATUS

ACTION PLAN

DATE OF LAST RESPONSE

LAST RESPONDENT

NS-1

Breakfast and lunch programs

Fully in place

-

2/12/2024

GLEN T.

NS-2

School breakfast

Partially in place

-

2/12/2024

GLEN T.

NS-3

School lunch

Partially in place

-

2/12/2024

GLEN T.

NS-4

Variety of offerings in school meals

Fully in place

-

2/12/2024

GLEN T.

NS-5

Promote healthy food and beverage choices and school meals using marketing and merchandising techniques.

Partially in place

-

2/12/2024

GLEN T.

NS-6

Annual continuing education and training requirements for school nutrition services staff

Fully in place

-

2/12/2024

GLEN T.

NS-7

Venues outside the cafeteria offer fruits and vegetables

Not in place

-

2/12/2024

GLEN T.

NS-8

Collaboration between school nutrition services staff members and teachers

Under development

-

2/12/2024

GLEN T.

NS-9

Student and family involvement in the school meal programs and other foods and beverages sold, served and offered on school campus.

Under development

-

2/12/2024

GLEN T.

NS-10

Prohibit using food as reward or punishment

Partially in place

-

2/12/2024

GLEN T.

NS-11

Adequate time to eat school meals

Fully in place

-

2/12/2024

GLEN T.

NS-12

Farm to School activities

Partially in place

-

2/12/2024

GLEN T.

Smart Snacks

QUESTION

NAME

STATUS

ACTION PLAN

DATE OF LAST RESPONSE

LAST RESPONDENT

SS-1

All foods sold during the school day meet the USDA's Smart Snacks in School nutrition standards

Fully in place

-

2/12/2024

GLEN T.

SS-2

All beverages sold during the school day meet the USDA's Smart Snacks in School nutrition standards

Fully in place

-

2/12/2024

GLEN T.

SS-3

Food and beverage marketing

Fully in place

-

2/12/2024

GLEN T.

Health and Physical Education

 

QUESTION

NAME

STATUS

ACTION PLAN

DATE OF LAST RESPONSE

LAST RESPONDENT

HPE-3

Sequential physical education curriculum consistent with standards

Fully in place

-

2/12/2024

GLEN T.

HPE-5

Professional development for physical education teachers

Partially in place

-

2/12/2024

GLEN T.

HPE-6

Information and materials for physical education teachers

Partially in place

-

2/12/2024

GLEN T.

HPE-7

Licensed physical education teachers

Fully in place

-

2/12/2024

GLEN T.

Physical Activity

 

QUESTION

NAME

STATUS

ACTION PLAN

DATE OF LAST RESPONSE

LAST RESPONDENT

PA-1

Recess

Fully in place

-

2/12/2024

GLEN T.

PA-5

Professional development for classroom teachers

Under development

-

2/12/2024

GLEN T.

PA-6

Prohibit using physical activity as punishment

Fully in place

-

2/12/2024

GLEN T.

PA-7

Prohibit withholding recess as punishment

Partially in place

-

2/12/2024

GLEN T.

PA-8

Access to physical activity facilities outside school hours

Under development

-

2/12/2024

GLEN T.

Employee Wellness

 

QUESTION

NAME

STATUS

ACTION PLAN

DATE OF LAST RESPONSE

LAST RESPONDENT

EW-1

Health assessments for staff members

Partially in place

-

2/12/2024

GLEN T.

EW-2

Programs for staff members on physical activity/fitness

Partially in place

-

2/12/2024

GLEN T.

EW-3

Programs for staff members on healthy eating/weight management

Partially in place

-

2/12/2024

GLEN T.

EW-4

Promote staff member participation

Partially in place

-

2/12/2024

GLEN T.

EW-5

Stress management programs for staff

Partially in place

-

2/12/2024

GLEN T.

           
           
           
           
           

 

 

 

 

 

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